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Resolution of 4 December 2008 on the adoption of a Cormorant Management Plan to minimise the increasing impact of cormorants on fish stocks, fishing and aquaculture; Resolution of 17 June 2010 on a new impetus for the Strategy for the Sustainable Development of Aquaculture;

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SOURCE: Farmer & Vegetable Magazine – European

NOTE: Vegetable farming in Europe is a dynamic and essential part of the agricultural sector, contributing to the economy, food security, and cultural heritage. By adopting comprehensive farming practices, sustainable strategies, and technological advancements, European vegetable farmers can enhance productivity, profitability, and environmental stewardship. This guide provides valuable insights, practical tips, and strategies for successful vegetable farming, ensuring a resilient and sustainable future for the industry. Through continued innovation, research, and collaboration, European farmers can lead the way in sustainable vegetable production and contribute to a healthier, more sustainable future for agriculture.