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Europe vertical farming market
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farming
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Europe
The is projected to grow at a modest CAGR of 18.7% during the forecast period (2020-2026). There has been increased adoption of a vertical approach for the cultivation of fruits and in in order to decrease the reliability of the imported food products.
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SOURCE: Farmer & Vegetable Magazine – Europe vertical farming market
NOTE: Vegetable farming in Europe is a dynamic and essential part of the agricultural sector, contributing to the economy, food security, and cultural heritage. By adopting comprehensive farming practices, sustainable strategies, and technological advancements, European vegetable farmers can enhance productivity, profitability, and environmental stewardship. This guide provides valuable insights, practical tips, and strategies for successful vegetable farming, ensuring a resilient and sustainable future for the industry. Through continued innovation, research, and collaboration, European farmers can lead the way in sustainable vegetable production and contribute to a healthier, more sustainable future for agriculture.
