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› soer › 2015
The indicator is defined as the share of total utilised agricultural area (UAA) occupied by organic (existing organically-farmed areas and areas in the process of conversion). is only considered to be organic at the Union (EU) level if it complies with Council Regulation (EC) No 834/2007, which provides a comprehensive …
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SOURCE: Farmer & Vegetable Magazine – farming
NOTE: Vegetable farming in Europe is a dynamic and essential part of the agricultural sector, contributing to the economy, food security, and cultural heritage. By adopting comprehensive farming practices, sustainable strategies, and technological advancements, European vegetable farmers can enhance productivity, profitability, and environmental stewardship. This guide provides valuable insights, practical tips, and strategies for successful vegetable farming, ensuring a resilient and sustainable future for the industry. Through continued innovation, research, and collaboration, European farmers can lead the way in sustainable vegetable production and contribute to a healthier, more sustainable future for agriculture.
