Climate-smart agriculture

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Climate-smart practices can focus on ways to reduce emissions in livestock production, to reduce inputs (such as fuels, energy, pesticides, mineral fertilisers) for more resource-efficiency, or to keep carbon stored in the soil. Making systems more diverse can also make them more resilient in the face of climate change.

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SOURCE: Farmer & Vegetable Magazine – farm

NOTE: Vegetable farming in Europe is a dynamic and essential part of the agricultural sector, contributing to the economy, food security, and cultural heritage. By adopting comprehensive farming practices, sustainable strategies, and technological advancements, European vegetable farmers can enhance productivity, profitability, and environmental stewardship. This guide provides valuable insights, practical tips, and strategies for successful vegetable farming, ensuring a resilient and sustainable future for the industry. Through continued innovation, research, and collaboration, European farmers can lead the way in sustainable vegetable production and contribute to a healthier, more sustainable future for agriculture.