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Insect Agriculture – a critical analysis
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. August 31, 2021. Ronja Berthold. With a view to the knowledge gaps and the questionable effects and uses of insect , the EU should rather promote and concentrate on the transition towards a plant-based food system. Image by Daniel Roberts from Pixabay. A quick look around any supermarket shows …

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SOURCE: Farmer & Vegetable Magazine – Insect Agriculture – a critical analysis

NOTE: Vegetable farming in Europe is a dynamic and essential part of the agricultural sector, contributing to the economy, food security, and cultural heritage. By adopting comprehensive farming practices, sustainable strategies, and technological advancements, European vegetable farmers can enhance productivity, profitability, and environmental stewardship. This guide provides valuable insights, practical tips, and strategies for successful vegetable farming, ensuring a resilient and sustainable future for the industry. Through continued innovation, research, and collaboration, European farmers can lead the way in sustainable vegetable production and contribute to a healthier, more sustainable future for agriculture.