How One Thriving Farmer Loves To Grow and Talk About Organic …
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www.growingproduce.com
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A farmer, for the most part; an organic one, to be more specific. Kilpatrick estimates that up to 70% of his podcasts wind up touching on growing. Around 85% speak to organic production, he says. “I’ve grown animals in the past — I can do it — but that’s not my expertise,” Kilpatrick says.
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SOURCE: Farmer & Vegetable Magazine – vegetable
NOTE: Vegetable farming in Europe is a dynamic and essential part of the agricultural sector, contributing to the economy, food security, and cultural heritage. By adopting comprehensive farming practices, sustainable strategies, and technological advancements, European vegetable farmers can enhance productivity, profitability, and environmental stewardship. This guide provides valuable insights, practical tips, and strategies for successful vegetable farming, ensuring a resilient and sustainable future for the industry. Through continued innovation, research, and collaboration, European farmers can lead the way in sustainable vegetable production and contribute to a healthier, more sustainable future for agriculture.
